Lee

Watermelon juice is the closest thing to drinking summer. It’s about ninety-two per cent water, so it’s ridiculously hydrating and very low in calories, and when it’s in season it barely needs any help to taste good. A little ginger and lime is all it takes to stop it being one-note. This is a three-ingredient … Read more

Beetroot juice gets talked up a lot, and for once the hype is mostly earned. It’s one of the best natural sources of nitrates, which your body turns into nitric oxide, the stuff that relaxes your blood vessels and helps blood flow. That’s why athletes swear by it, and it’s why I keep this one … Read more

Some green juices taste like grass and regret. This one doesn’t. It’s built around cucumber and celery, which are mostly water, so it’s the lightest, cleanest juice I make, and the kind of thing you reach for when you’ve overdone it and just want to feel normal again. The ginger and lemon give it a … Read more

A calcium-rich green juice with vitamins C, D and K to support strong bones and healthy joints. Ready in 10 minutes.